Who we are

Nivanbima roughly translated means ‘blissful earth’. We are committed to exporting quality Sri Lankan organic and conventional agricultural food products focused on Europe, USA, New Zealand, and Australia.

Nivanbima is your export partner from Sri Lanka, and we are focused on minimising search costs, improving product authenticity, increasing product quality, sourcing from verified suppliers, and reducing negative supply chain events. We help buyers to succeed in importing sustainably from Sri Lanka


We partner with businesses open to standards and compliance – Partnering with organic and Fairtrade certified farms and businesses with conventional production facilities

We manage EU, USA, Australia and New Zealand market entry requirements throughout the business process – we minimise border processing risks by performing due diligence on our partners across the supply chain  

Products we offer

We offer ‘functional foods’ which confer positive health benefits in addition to basic nutrients

  • Organic and conventional Ceylon Cinnamon
  • King Coconut Water (an excellent sports and health drink)
  • Virgin Coconut Oil (VCO)
  • Coconut treacle (a low GI natural sweetener high in vitamins and minerals)

Ceylon Cinnamon

We promote Ceylon Cinnamon because it’s not just a fine addition to a chef’s repertoire, but because it is an essential spice for long term good health; as it is rich in antioxidants that helps protect the immune system

King coconut water

King Coconut (Cocos Nucifera Var. Aurantiaca) a tropical nut endemic to Sri Lanka, is endowed with unique flavour characteristics compared to green coconuts available in other coconut growing countries 

Virgin Coconut Oil - VCO

Virgin Coconut Oil (VCO) is obtained from fresh mature kernel of the coconut by mechanical or natural means with or without the use of heat and without undergoing chemical refining

VCO is used for skin care (as a chemical free moisturizer), for sautéing food, haircare, and a natural deodorant

Palm Treacle

Palm Treacle – Coconut, Kithul, and Palmyrah treacle

Treacle is a thick dark syrup or viscous uncrystallised liquid produced by heating the sweet sap of the palm tree to about 1/6th of its original volume. Palm sap is a water solution of sugar.

Sap (noun) – the fluid which circulates in the vascular system of a plant, consisting chiefly of water with dissolved sugars and mineral salts

Contact Us For More Details

Nivanbima (Pvt) Ltd

No. 117/2/40, Prime Urban Art, Horahena Road, Kottawa

Sri Lanka

Post code. 11129

Mobile : +94 76 388 8202